Description
This course is accredited and endorsed by leading awarding bodies within the hospitality industry, including the Institute of Hospitality and the BIIAB.
The aim of the course is to introduce you to:
- The Licensing Act relating to age verification for the sale/supply of alcohol
- Age Verification & ‘no proof, no sale’ policies
- Challenge 21/25
- Documentary evidence and what to check for in acceptable I.D.
- Proxy sales
- Managing conflict
Course Duration: 30 minutes*
* Based on average time taken by candidates.
Assessment: Upon completion of the course, learners will complete an end of learning assessment consisting of 20 questions. 70% of the questions will need to be answered correctly to receive a certificate.
As part of our flexible training and support for hospitality and leisure professionals, Inn-Dispensable offers a range of additional services and